Six inspiring reception rooms await the use of our guests when holding meetings or special corporate events. Each is unique, some have private courtyards and all are managed by our professional events team in the seamless, respectful way for which Niquesa is known.
The largest, Salone Bernini, originally the ornate oratory of the convent, is a breathtaking, joyful space of 175 sqm. The most intimate, tranquil and exclusive is The Biblioteca – the enchanting little library of Residenza di Ripetta. In this room, elegant furniture is lustrous in the golden light that filters into the room from its original oval windows. And for real impact, our 300m² roof garden is adorned with blossoming flowers and climbing ivy and offers a stunning view over rustic Roman rooftops and their flower-filled terraces.
Sala Bernini, the oratory of the former convent, offers a unique opportunity to experience events within the original heart of the Residenza di Ripetta. The great occasions that have taken place here over the centuries still seem to linger in the air of this sumptuous Salone. Events take place surrounded
by the commemorative bust of Pope Innocent XI sculpted by Berardo Adrizzoia and 18th century frescoes by Giacomo Triga. Even the foyer of the Sala is beautifully furnished with sculptures and paintings by Fabio Sinisca. Sala Bernini is the ideal venue for conventions, banquets and fashion shows.
As guests will discover throughout Residenza di Ripetta, this hall too is a homage to fine art: the famous painting by Andrea Fortina, The Islands, hangs on the back wall and imbues the room with its sunny and airy mood. In addition to the stunning surroundings in which it is nestled,
Pavillon Ripetta offers another invaluable advantage: natural light that streams through the wide French doors and bathes every corner of the venue. The Pavillon also has a small side office and private courtyard. Pavillon Ripetta measures some 85m² and can host up to 100 guests.
Sala Gaudì offers a picturesque yet practical location that can handle the most prestigious of events with ease. Located on the top floor of the former Convent, it opens out to the lovely Roof Garden and the ample picture windows reveal views of the Pincio
gardens, Rome’s many cupolas and ancient churches. This flexible space has its own small secretarial office and bathrooms and the indoor-outdoor dynamics create a refreshing perspective for delegates. Sala Gaudì is 61m² and can host up to 70 guests.
When discretion is the key element to the success of a meeting, then the Sala Esedra is your natural choice. This city hideaway offers comfort and privacy in the heart of Rome. This well-lit room with its
own private entrance from via Vantaggio and a secretarial office looks out over the small private courtyard shared by Pavillon Ripetta. Sala Esedra measures 55m² and can accommodate up to 70 guests.
The enchanting library at Residenza di Ripetta is tranquil and free from distraction. Warm and welcoming, it draws guests into an atmosphere of quiet contemplation. The elegant furniture, which includes a beautiful antique
bookshelf, and natural light that filters into the room through original oval windows creates a setting ideal for small meetings or intimate private dinners. The Biblioteca measures 31m² and can seat up to 15 guests.
For events with immediate impact, panoramic city views plus convenient central location, the fabulous Roof Top Garden of the Residenza di Ripetta is the natural choice. Spread over 300m² and adorned with gazebo, blossoming
bushes and climbing ivy, the Roof Garden offers vistas of the Roman rooftops and their flower-filled terraces. The Roof Top Garden is the ideal setting for romantic evening dinners, cocktail parties or wedding banquets.
Chef Rodolfo Chieroni has created food for some of Rome’s most celebrated restaurants and most discerning clientele. His food philosophy is to experiment and to tell stories with his dishes. He innovates by creating unexpected flavour pairings that lead to exciting new experiences, but the taste of Italy is always at the heart of his dishes.
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